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Fresh Injera
Soft, tangy injera made daily using traditional methods.
Dry Injera (ድርቆሽ)
Traditionally dried in the sun to bring distinct flavor to every dish.
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Our Story
At Yehibist Injera, we blend age-old Ethiopian recipes with fresh ingredients to bring you authentic injera. All of our products are crafted with carefully selected grains directly from the best teff producing regions in Ethiopia. We do our own millwork on-site, and do not use any preservatives/additives as we commit to offering minimally processed food with NO added chemicals. We only allow nature to carry out its process via slow fermentation, just like our ancestors did it long before the science of microbiology was known.
Authentic Products
Our Facility
Our production space is designed for cleanliness and care, ensuring every injera carries the true flavors of our heritage. We follow strict safety, sanitation and efficiency standards to provide safe and consistent injera to your family. Yehibist's production kitchen is FDA registered per the FDA Food Safety Modernization Act.